Ian Money

Head of Resources

Ian Halved Web Background

Ian started here in 1997 working as an Assistant Chef after working for 15 years in restaurants and hotels in Brighton.Ian is responsible for the management of resources and facilities at The Sussex Beacon.

He has worked closely with the Half Marathon for over 10 years providing health and safety and logistical support. He also helps support other charity events throughout the city. In his spare time he likes nothing more than spending time at his partner’s farm in East Sussex, raising trees and growing a variety of vegetables.